Mammoth Long Island Dill Seeds - Heirloom NON-GMO Anethum graveolens for Culinary Gardens

Introducing our Mammoth Long Island Dill Seeds, an heirloom variety that brings robust flavor and leafy foliage to your garden. These NON-GMO seeds are perfect for culinary enthusiasts looking to enhance their dishes with fresh dill.

• Heirloom variety known for its rich flavor and aromatic leaves.
• Produces tall, leafy foliage ideal for culinary use and garnishing.
• Thrives in full sun, making it perfect for sunny garden spots.
• Easy to grow with minimal care, suitable for beginners and experienced gardeners.
• Grows best in well-draining soil with moderate moisture levels.
• Adapts well to a variety of hardiness zones.
• Harvest regularly to promote bushier plants and enhance flavor.

Common Name: Mammoth Long Island Dill
Scientific Name: Anethum graveolens
Sunlight: Full sun (6-8 hours per day)
Watering: Moderate; keep soil evenly moist but not soggy
Soil: Well-draining, fertile soil with pH 6.0-7.0
Hardiness Zones: 3-10
Growth Habit: Upright, bushy growth reaching 2-3 feet tall
Format: Seeds