Culantro Ngo Gai Herb Seeds | Eryngium foetidum | Tropical Culinary Herb for Vietnamese, Caribbean & Asian Cooking

Grow your own authentic Culantro, also known as Ngo Gai or Recao, with this pack of 100 high-quality seeds. Perfect for culinary enthusiasts and home gardeners, these seeds will produce a bold-flavored herb widely used in Vietnamese, Caribbean, Latin American, and Southeast Asian cuisines. The plant features long, serrated leaves with a strong cilantro-like aroma, offering an intense flavor that enhances soups, marinades, sauces, and salsas. Suitable for warm, humid climates, this herb can be grown in garden beds, containers, or tropical environments, providing fresh, flavorful leaves whenever needed.

• Includes 100 premium Culantro (Ngo Gai) seeds for abundant planting
• Easy to grow in containers, garden beds, or tropical climates
• Fast germination within 14–28 days with proper care
• Ideal for culinary uses such as pho,