20 Seeds Red Scotch Bonnet Pepper – Capsicum chinense, Spicy Caribbean Chili for Garden and Cooking

Red Scotch Bonnet Pepper Seeds – Capsicum chinense

The Red Scotch Bonnet Pepper is a renowned Caribbean chili known for its intense heat and unique fruity, tropical flavor. This pepper is a key ingredient in jerk seasoning, hot sauces, and marinades, making it essential in Caribbean and African culinary traditions. Its bright red, distinctively shaped fruits also add ornamental value to any garden.

Key Features

• Scientific Name: Capsicum chinense
• Bright red, extremely spicy fruits with a fruity and tropical flavor
• Compact plants reaching 2-3 feet tall
• Ideal for garden beds or container growing
• Low maintenance and productive

Growing Information

This heat-loving pepper thrives in warm climates and requires full sun exposure for 6-8 hours daily. It prefers well-draining, fertile soil and moderate, consistent watering to support healthy growth. The plants have a medium growth rate and typically mature within 90-100 days from transplanting, making them suitable for home gardeners seeking authentic Caribbean flavors.