200 Genovese Basil Seeds – Heirloom Aromatic Culinary Herb – Easy to Grow Ocimum basilicum

Product Overview

Grow your own Genovese Basil (Ocimum basilicum), a classic Italian heirloom herb prized for its rich aroma and bold, sweet flavor. This culinary herb features large, dark green leaves with a smooth texture, making it ideal for pesto, pasta, sauces, and fresh salads. Suitable for both indoor and outdoor gardens, Genovese Basil is a versatile addition to any kitchen garden.

Key Features

• Classic Italian basil perfect for a variety of fresh dishes
• Aromatic and bold flavor with large, tender leaves
• Thrives in full sun and well-draining soil
• Cut-and-come-again growth habit encourages continuous harvest
• Attracts pollinators such as bees and butterflies
• Suitable for container gardening and traditional garden beds
• Heirloom variety known for fast growth and strong aroma

Growing Information

Genovese Basil prefers full sun exposure, ideally 6-8 hours daily, and well-draining fertile soil. Moderate watering is recommended to keep the soil moist but not soggy. This upright, bushy herb matures in approximately 60-75 days. Regular harvesting promotes new growth, making it a reliable herb for continuous use throughout the growing season.