15 Ancho Poblano Pepper Seeds - Mildly Spicy Capsicum annuum for Cooking

Product Overview

Grow your own Ancho Poblano peppers (Capsicum annuum) with this pack of 15 seeds. Known for their mild heat and versatility, these peppers are a staple in Mexican cuisine. The peppers start as dark green, heart-shaped fruits and mature to a deep red, developing a smoky and slightly sweet flavor when dried into ancho chilies.

Key Features

• Scientific Name: Capsicum annuum
• Plant Type: Annual with upright, bushy growth habit
• Height: 24-36 inches
• Heat Level: Mild, 1,000–2,000 Scoville units
• Fruit Size: 4-6 inches long
• Flavor Profile: Smoky, sweet, mildly spicy
• Uses: Roasting, stuffing, drying into ancho chilies, salsas, and sauces
• Plant Spacing: 18-24 inches apart

Growing Information

Ancho Poblano peppers thrive in well-drained, nutrient-rich soil and require full sun for optimal growth. Maintain moderate, consistent moisture without waterlogging the soil. The plants have a moderate growth rate and typically reach harvest readiness 70-90 days after transplanting. You can harvest the peppers green or allow them to ripen fully to red for drying and deeper flavor.